Cold Platter
- deer, wild boar, home made prosciutto
- dear and wild boar salami
- truffle cheese
- sheep cheese
- pickles
Warm Platter
- mushroom risotto
- truffle fuži (an authentic pasta)
- mushrooms with cheese, grilled
- fried frogs
- gorgonzola gnocchi
- scrambled eggs with asparagus and prosciutto
- liver with bacon, grilled
Menu: 1 2 3
